Households and buddies get collectively each 2 February to have fun an historic custom with some scrumptious, but easy meals.
Precisely 40 days after Christmas, French folks meet with household and buddies to mark the standard celebration of La Chandeleur.
Also called the Christian celebration of Candlemas, the occasion takes its title from the phrase chandelle, which means candle in French.
The traditional date is a pageant of sunshine, providing hope within the darkness and a look ahead to the brighter spring days forward.
It initially goes again to Roman instances and in 1472, Pope Gelasius I made a decision the make the date a Christian vacation.
Each 2 February, French folks make crêpes to mark the event with one thing scrumptious to eat. Eggs, flour and milk are in plentiful provide as households whip up both a savoury or candy deal with for his or her treasured friends.
The rationale that La Chandeleur is widely known with crêpes additionally goes again a really very long time. At across the time that farmers would start planting winter crops, there was typically surplus flour from the earlier yr’s harvest which was used to make the cheap and easy meals.