Magazine France
France pour les anglophones
Christmas Recipe: Festive Chestnut Velouté with Porcini
PUBLISHED: 10:12 16 December 2020 | UPDATED: 10:20 16 December 2020 Perla Servan-Schreiber Festive Chestnut Velouté. Images by …
Rejoice Epiphany with a French galette des rois
PUBLISHED: 17:53 04 January 2021 | UPDATED: 18:03 04 January 2021 Vicky Leigh Le Deli Robuchon Galette des …
Vegan recipe: Uncooked Chocolate Tart
PUBLISHED: 11:16 06 January 2021 | UPDATED: 11:16 06 January 2021 Emma Sawko Uncooked Chocolate Tart (c) Greta …
Chef Raymond Blanc on his new TV present and the magic of cooking
PUBLISHED: 12:09 27 January 2021 | UPDATED: 12:09 27 January 2021 Lucy Parford Raymond Blanc at Le Manoir …